The
intensively red calyx is particularly popular as a
daily beverage in hot regions. The high concentration
of fruit acids produces a refreshing infusion, which
can be drunk either hot or cold.
Country of Origin: Nigaria
Packaging
100g
Bag
Nutritional
value (calculated)
1g tea/100ml water
Calorific value 4
kJ/100ml
Calorific value 1
kcal/100ml
Fat <0.1
g/100ml
Saturated fatty acids <0.1 g/100ml
Carbohydrate <0.1
g/100ml
Sugar <0.1
g/100ml
Protein <0.1
g/100ml
Salt <0.01g/100ml
Important
Note For food safety reasons,
always use boiling water to steep fruit melanges and
brew the tea for at least 8-10 minutes!