288 - Hibiscus (cut)
Description
The intensively red calyx is particularly popular as a daily beverage in hot regions. The high concentration of fruit acids produces a refreshing infusion, which can be drunk either hot or cold.
Country of Origin: Nigaria
Packaging

100g Bag

Nutritional value (calculated)
1g tea/100ml water
Calorific value           4 kJ/100ml
Calorific value           1 kcal/100ml
Fat                         <0.1 g/100ml
Saturated fatty acids <0.1 g/100ml
Carbohydrate            <0.1 g/100ml
Sugar                      <0.1 g/100ml
Protein                     <0.1 g/100ml
Salt                         <0.01g/100ml
Important Note
For food safety reasons, always use boiling water to steep fruit melanges and brew the tea for at least 8-10 minutes!